In modern life there are many invisible threats. Our research team has especially combined the precious Cordyceps militaris mycelium (Hirsutella sinensiss) with Paecilomyces hepiali to create a traditional Chinese herbal health supplement. This supplement also includes components commonly used in traditional Chinese medicine such as Tangshen, Lingzhi, and Gancao. It is designed to nourish and strengthen the body and regulate one's constitution, making it an essential companion for modern living.

(This product is not produced from the traditional Chinese medicinal herb Cordyceps sinensis.)

NSF GMP, Certification of Good Manufacturing Practice for Health Supplements, TQF, FSSC 22000, HACCP, ISO 22000, Certification of Food Sanitation and Safety Managrment Systems

Paecilomyces hepiali mycelium powder, Corn starch, Ziziphus jujuba Mill extract, Codonopsis pilosula extract, Hoehound extract, Ganoderma lucidum mycelia extract, Glycyrrhiza uralensis extract, Hirsutella sinensis fermentation broth powder, Magnesium stearate, Chrysanthemum extract

Capsule ingredients: Gelatin, Purified water, Sodium lauryl sulfate, Glycerol

Paecilomyces hepiali mycelium powder, Ziziphus jujuba Mill extract, Codonopsis pilosula extract, Hoehound extract, Ganoderma lucidum mycelia extract, Hirsutella sinensis fermentation broth powder, Chrysanthemum extract

Grape King Bio Ltd.

From the receipt of raw materials and packaging materials to production and finished product warehousing, every stage is carefully managed in accordance with quality control procedures. Through raw material testing, storage condition monitoring, production environment management, metal detection, and finished product testing, we ensure stable product quality and safety.

• Microbiological Testing

• Pesticide Residue Testing

• Undeclared Pharmaceutical Ingredients Testing

• Heavy Metals Testing

• Preservative Acids Testing

Each ingredient is supported by a COA inspection report. Raw materials, semi-finished products, and finished products are tested and recorded by batch, with quality evaluations conducted by the Quality Control Department. Products are also regularly submitted to third-party testing laboratories recognized by the Ministry of Health and Welfare to ensure product quality and safety.