Infused with the skin-beautifying properties of brewing—monascus/rice ferment—this soap purifies pores, brightens and refines skin, promotes skin metabolism, leaving skin radiant and revitalized.
The most comforting wine-infused soap, offering moments of tranquility and refreshment, washing away the daily grime and impurities.
WATER, SUCROSE, STEARIC ACID, MONASCUS/RICE FERMENT,
LAURIC ACID, SODIUM HYDROXIDE, MYRISTIC ACID, GLYCERIN,
PALMITIC ACID, OLEA EUROPAEA FRUIT OIL, FRAGRANCE, CAMELLIA JAPONICA SEED OIL, BUTYROSPERMUM PARKII (SHEA) BUTTER, SIMMONDSIA CHINENSIS (JOJOBA) SEED OIL, SODIUM HYALURONATE, PAPAIN, SODIUM CHLORIDE, PRUNUS AMYGDALUS DULCIS (SWEET ALMOND) OIL, OLUS (VEGETABLE) OIL, ROSA CANINA FRUIT OIL, TOCOPHEROL, CYMBOPOGON MARTINI OIL
MONASCUS/RICE FERMENT 6.43%
YU LI HANG BIOCHEMICAL SKILL INDUSTRIAL CO., LTD.
Before production: Confirm the formula and registration information.
During production: On-site supervision, including inspection of the production process and factory environment, confirmation of raw material inspection reports, and preparation of a supervision report.
After production: Acceptance according to contract stipulations, and preparation of quality reports for key quality control items (weight, pH, dimensions, color, microorganisms, heavy metals).
The tests include microorganisms and heavy metals.
Formula Confirmation: Confirm the formula and registration information, and complete the PIF review.
Process: On-site supervision, including production process and plant environment visits, and confirmation of raw material inspection reports, and preparation of a supervision report.
Finished Product: Acceptance according to contract stipulations, and preparation of quality reports for key quality control items (weight, pH, dimensions, color, microorganisms, heavy metals).
Post-Market: Continuous stability testing.
