Lion's mane mushrooms, Chinese yam, and Poria are rich in viscous polysaccharides and digestive enzymes and have been renowned as effective nourishing ingredients since ancient times. Using natural compound ingredients and LG and LR lactic acid bacteria filtered by the latest strain isolation technology, probiotics of high purity and activity are extracted using high-activity cultivation technology. So this product can maximize the effect of health maintenance. It has also been verified through human trials and obtained the Health Food Permit from the Ministry of Health and Welfare.
NSF GMP, Certification of Good Manufacturing Practice for Health Supplements, TQF, FSSC 22000, HACCP, ISO 22000, Certification of Food Sanitation and Safety Managrment Systems
Lactobacillus rhamnosus GG, Lactobacillus gasseri, Dioscoreae rhizoma powder, Magnesium stearate, Corn starch, Hericium erinaceus fruiting body powder, Poria powder
Capsule ingredients: Gelatin, Purified water, Sodium lauryl sulfate, Glycerol
Total Plate Count of Probiotics
Grape King Bio Ltd.
From the receipt of raw materials and packaging materials to production and finished product warehousing, every stage is carefully managed in accordance with quality control procedures. Through raw material testing, storage condition monitoring, production environment management, metal detection, and finished product testing, we ensure stable product quality and safety.
Microbiological Testing
Pesticide Residue Testing
Undeclared Pharmaceutical Ingredients Testing
Heavy Metals Testing
Preservative Acids Testing
Each ingredient is supported by a COA inspection report. Raw materials, semi-finished products, and finished products are tested and recorded by batch, with quality evaluations conducted by the Quality Control Department. Products are also regularly submitted to third-party testing laboratories recognized by the Ministry of Health and Welfare to ensure product quality and safety.
