• Getting children to take their daily supplements shouldn't be a battle. Vision Gold Brittle Fudge makes it the part of the day they ask for.

• Crafted through 18 specialized steps over 12 days at a controlled 40–50°C, this three-layer gummy is crispy on the outside, chewy on the inside — and nutritionally complete. Four key ingredients are packed into every grape-flavored bite.

• Lutein from marigold extract — holding dual US–Japan patents and KOSHER & HALAL certifications — is extracted via supercritical technology for verified purity. Each 6-gummy serving delivers 2 mg of pure lutein.

• Anthocyanins are sourced from both bilberry and New Zealand black currant — a variety with more than twice the anthocyanin content of North American blueberries.

• SerinAid® Phosphatidylserine (PS) is a multi-nationally patented ingredient (US, Japan, Germany) that is 100% non-GMO, gluten-free, and produced through an exclusive enzyme-activity-free process.

• Algal DHA is cultivated in strictly controlled bioreactors, entirely free from heavy metals and environmental contaminants.

• Recommended daily: 2–3 gummies for children under 6; 4–6 gummies for ages 6 and above.

Sugar, maltose, citrus pectin, gum arabic, citric acid, bilberry extract (bilberry extract, maltodextrin), grape flavoring, DL-malic acid, black currant extract, marigold extract (containing lutein esters) (marigold extract, microcrystalline alpha-cellulose, sodium starch octenyl succinate, hydroxypropyl methylcellulose, silicon dioxide, Vitamin E (antioxidant), Vitamin C (antioxidant)), algal extract powder (containing DHA) (glucose syrup, DHA algal oil, sodium starch octenyl succinate, D-mannitol, sunflower oil, sodium L-ascorbate (antioxidant), glyceryl fatty acid ester, sodium polyphosphate, calcium phosphate, flavoring, mixed concentrated tocopherol (antioxidant), lecithin, L-ascorbyl palmitate (antioxidant)), phosphatidylserine (soy), sodium citrate, fumaric acid, talc, Ponceau 4R, food glaze (palm wax, palm oil, palm kernel oil), maltodextrin, enzyme complex powder (amylase (maltodextrin, dextrin, amylase), pineapple extract (lactose, pineapple extract, maltodextrin), lactase (maltodextrin, dextrin, lactase), green papaya extract (maltodextrin, lactose, green papaya extract)), Brilliant Blue FCF, Vitamin B1, Vitamin B2, Niacinamide, Calcium Pantothenate, Vitamin B6, Vitamin C, Sucralose (maltodextrin, sucralose (sweetener)), Neotame (maltodextrin, neotame) (sweetener), Vitamin B12.

Per serving (6 gummies) contains:

• Lutein: 2 mg

• Bilberry extract (containing anthocyanins): 40 mg

• Black currant extract (containing anthocyanins): 24 mg

• Soy extract (containing phosphatidylserine): 20 mg

• Production Quality Control: From selection of raw material suppliers, receiving inspection, and input through to distribution — quality and hazard control points are managed and anomalies resolved. This includes changes and results occurring during the manufacturing process, which must meet product specifications and quality requirements such as shape, weight, sugar content, pH, color, and aroma.

• Packaging Quality Control: Product packaging — including material, style, product labeling, weight, quantity, and outer carton labeling — must meet final product specifications.

• Finished Product Inspection: Third-party batch testing for microorganisms, heavy metals, pharmaceutical adulterants, pesticides, and plasticizers to ensure food safety.

Up to 700 safety tests conducted. Key testing items include:

• Heavy Metals: Arsenic, lead, cadmium, mercury, etc.

• Microbiological Testing: E. coli, Staphylococcus aureus

• Pharmaceutical Adulterant Testing: Passes 365-item pharmaceutical screening

• Pesticide Residue: Passes 410-item pesticide screening

• Plasticizers: Passes 9-item plasticizer screening

• Self-inspection is conducted, with third-party batch testing for microorganisms, heavy metals, pharmaceutical adulterants, pesticides, and plasticizers.

• Following the quality management cycle, standard operating procedures are established for all products. This includes supplier qualification management, regular quality meetings, auditor competency development, and participation in various certification evaluations to raise quality management standards.

• A complete customer service and post-sale tracking system is in place, including regular follow-ups, multi-channel service, and satisfaction surveys.

• Crisis management procedures and rapid task force teams are established to respond to feedback.