Premium Gold Leaf: Infused with premium gold leaf flakes to enhance hair luster and shine, offering a truly luxurious hair care experience. Deep-Sea Water: Sourced from the Eastern waters of Taiwan, this mineral-rich deep-sea water infuses the hair with essential, healthy hydration. Silk Protein Complex & Amino Acids: Formulated to fill in the gaps of protein fibers, seal the cuticles, repair damaged strands, and prevent split ends. Pro-Vitamin B5 & Rosemary Extract: Signature ingredients that deeply nourish, revitalize, and lock moisture into the hair for long-lasting smoothness. Multi-functional Leave-In: Suitable for both damp and dry hair. It requires no rinsing and acts as an excellent heat protectant before blow-drying, while also defending against UV rays, static, and daily frizz.

ISO 22716,Halal

uxurious Gold Leaf Infusion: Utilizing fine gold leaf particles, it helps reflect light after being applied, visually enhancing the hair's radiance and dimensional shine. Silk Protein Complex: Protein is an essential building block of hair. This complex formula creates a protective film on the hair surface, helping to smooth raised cuticles for a silkier touch while visually minimizing the appearance of split ends. Deep-Sea Water from Eastern Taiwan: Replacing a portion of the purified water base, this deep-sea water is rich in trace elements and minerals. It helps the hair retain moisture and maintain optimal hydration levels. Pro-Vitamin B5 (D-Panthenol) & Rosemary Extract: Classic moisturizing and conditioning ingredients that deeply nourish dry hair, prevent static electricity, and make the hair highly manageable and easy to comb.

SHAAN HONQ INT'L COSMETICS CORP

Incoming Quality Control (IQC) Raw Material Inspection: Strict inspections are conducted on core ingredients (such as gold leaf, deep-sea water, and silk protein). Suppliers are required to provide a COA (Certificate of Analysis). Internally, raw materials are sampled and tested for appearance, odor, pH levels, and microbial limits. Packaging Material Testing: Containers and packaging boxes are checked for compatibility, seal integrity, and visual defects to ensure the packaging does not release harmful substances and can effectively protect the product within. In-Process Quality Control (IPQC) Parameter Monitoring: During the "sheer micro-emulsification" and "low-temperature fusion" processes, key parameters such as stirring speed, temperature, and time are regularly monitored and recorded to prevent high temperatures from degrading the active ingredients. Semi-Finished Product Sampling: After the bulk formulation is blended and prior to filling, Quality Assurance personnel draw samples for physical and chemical testing. This includes: viscosity testing, pH testing, centrifuge testing , and microbiological testing. Final & Outgoing Quality Control Filling & Packaging Inspection: On the cleanroom filling line, the net weight/volume of the products is sampled regularly to ensure compliance with the label. Inspections are also performed on seal integrity, pump dispenser smoothness, and the clarity of printed batch numbers and expiration dates.

Microorganisms, heavy metals

Process Capability Index (Cpk):

Statistical analysis is conducted on critical processes (such as filling weight, cream viscosity values). The Cpk value is required to be maintained above the standard (usually >1.33) to provide data evidence that the machine and personnel operations are highly stable, minimising differences between batches.

Stability Test Data:

Sample retention observation: Samples of each batch are kept. Accelerated aging tests (such as continuous observation in a 40°C~45°C constant temperature and humidity chamber for 1-3 months) and thermal cycling tests (such as alternating -5°C to 40°C) are performed to quantify and record changes in product appearance, colour, odour and viscosity, ensuring product quality remains stable over a three-year shelf life.

Environmental Monitoring Metrics:

Continuous recording of temperature and humidity curves in the manufacturing and filling areas, airborne particle counts and microbial counts, ensuring that the cleanroom-level production environment consistently meets international cosmetic GMP standards.

Utilizing fine gold leaf particles, it helps reflect light after being applied, visually enhancing the hair's radiance and dimensional shine.

Product patent

Patent for the composition of raw materials related to this product