Concept
Driven by the philosophy of "inner conditioning and root-cause protection," this product is designed for modern fast-paced lifestyles. It harmonizes traditional Eastern wisdom with contemporary Western science. Through a precision-balanced formula, it aims to regulate physiological functions from within, empowering you to build a resilient health foundation and enjoy a vibrant life.
Key Formula
We carefully select high-purity, premium active ingredients to create a synergistic golden formula:
1. Premium Deer Placenta Extract for deep nourishment.
2. Patented Coleus Forskohlii Extract to enhance metabolism.
3. Patented Fermented Natto Extract to support circulatory health.
4. Rhodiola Rosea Extract to boost stamina and battle daily fatigue.
5. Functional nutrients like Gamma-Oryzanol to support quality sleep and nighttime replenishment.
Process & Quality
Quality and safety are our top priorities. Ingredients are strictly screened to be free of heavy metals and pesticides. Utilizing advanced low-temperature extraction, the heat-sensitive vital nutrients are perfectly preserved for stability. Production is carried out in certified modern facilities under international standards like GMP and ISO, and fully verified by independent third-party testing.
Health Uses
1. Nourishes the body and replenishes youthfulness.
2. Strengthens daily natural defenses and physiological regulation.
3. Promotes metabolism to maintain optimal body balance and wellness.
Ingredients
Deer Placenta and Deer Antler Velvet Complex (Deer Placenta Powder, Deer Antler Velvet Powder), Red Yeast Rice Powder, Fenugreek Extract (Fenugreek Extract, Maltodextrin), Coleus Forskohlii Extract (Coleus Forskohlii Extract, Maltodextrin), Vitamin C, Rice Bran Extract (containing γ-Oryzanol), Selenium Yeast, Chicken Sternal Cartilage Extract (Type II Collagen), Fermented Natto Extract (containing Nattokinase) (Fermented Natto Extract, Maltodextrin), Ginseng Extract (Ginseng Extract, Maltodextrin), Zinc Glycinate, Streptococcus Zooepidemicus Ferment (containing Sodium Hyaluronate), Magnesium Stearate, Corn Extract (containing Ceramide) (Dextrin, Corn Extract), Rhodiola Rosea Extract (Rhodiola Rosea Extract, Maltodextrin), Niacin, Vitamin E [Vitamin E (dl-α-Tocopheryl Acetate), Maltodextrin, Starch Sodium Octenyl Succinate, Silicon Dioxide], Silicon Dioxide, Astragalus and Panax Notoginseng Extract (Astragalus Extract, Panax Notoginseng Extract, Maltodextrin), Sesame Extract, Olive Leaf and Grape Extract.
Capsule Ingredients
Gelatin, Sodium Lauryl Sulfate, Titanium Dioxide, Purified Water, Glycerol, FD&C Yellow No. 5 (Sunset Yellow FCF), FD&C Red No. 6 (Ponceau 4R), FD&C Blue No. 1 (Brilliant Blue FCF).
(Serving Size: 1 Capsule, 60 Servings Per Container)
Core Functional Ingredients
Deer Placenta and Deer Antler Velvet Complex: 100 mg / capsule
Red Yeast Rice Powder: 75 mg / capsule (contains active Monacolin K)
Patented Coleus Forskohlii Extract: 45 mg / capsule
Patented Fermented Natto Extract: 20 mg / capsule
Rhodiola Rosea Extract: 5 mg / capsule
Physiological Supporting Ingredients
Chicken Sternal Cartilage Extract (Type II Collagen): 25 mg / capsule
Rice Bran Extract (containing γ-Oryzanol): 25 mg / capsule
Selenium Yeast: 25 mg / capsule
Ginseng Extract: 20 mg / capsule
Astragalus and Panax Notoginseng Extract: 3 mg / capsule
National Standard Essential Nutrients (Per Capsule)
Vitamin C: 33.5 mg
Niacin: 6.1 mg NE
Zinc: 4.5 mg
Vitamin E: 1.7 mg α-TE (2.6 I.U.)
Gin Hwa Biotech Inc.
The manufacturing process of this product is strictly conducted in modern facilities fully certified with GHP (Good Hygienic Practices), ISO 22000, and HACCP international quality management systems. A comprehensive quality control chain spanning "incoming materials, in-process, semi-finished products, and final shipping" is enforced with data-driven management indicators:
Incoming Quality Control (IQC): For every batch of raw materials, the supplier’s Certificate of Analysis (COA) must be thoroughly verified. Laboratory sampling tests on appearance and moisture content are performed, ensuring a 100% pass rate before materials are released to production.
In-Process Quality Control (IPQC): During core processes such as low-temperature extraction, blending, and encapsulation, QA personnel continuously monitor process parameters (e.g., temperature and time). Dynamic sampling tests are conducted on semi-finished products for appearance, weight variation (controlled within ±5%), uniformity, and disintegration time (completely dissolved within 30 minutes at 37°C) to ensure full compliance with SOPs.
Stability Monitoring: Accelerated and real-time stability testing are regularly performed to verify that the product's appearance, moisture levels, and active marker components maintain 100% compliance and preservation throughout its entire shelf life.
Upon completion of packaging, every batch of finished products is regularly submitted to independent third-party testing organizations (such as SGS / Intertek) for rigorous safety and hygiene evaluations. Products are only released for shipment when test results show "Not Detected" or surpass national regulatory safety standards. The specific testing items include:
Microbial Testing (Mandatory): Routine screening for Escherichia coli, Coliforms, Salmonella, Staphylococcus aureus, and Listeria monocytogenes. All test results must be negative (Not Detected), fully complying with national food sanitation standards.
Heavy Metal Testing (Mandatory): Rigorous screening for heavy metal residues, including Arsenic (As), Lead (Pb), Cadmium (Cd), and Mercury (Hg).
Pharmaceutical Adulteration Screening: Qualitative analysis screening covering 214 common Western pharmaceutical ingredients and erectile dysfunction drugs to ensure zero illegal adulteration.
Other Safety Tests: Testing for 9 major plasticizers (phthalates) and common pesticide residues to guarantee that the product is completely pure and safe for consumption.
A comprehensive, multi-stage risk management system has been established. Professional task forces are assigned across all stages—from sourcing to post-market—to implement preventative measures, minimize potential hazards, and safeguard consumer rights:
Sourcing & In-Process Stage: A strict supplier evaluation system is enforced alongside periodic on-site audits. The production line is monitored by dedicated QA inspectors auditing environmental parameters and equipment performance. If any abnormality occurs, Corrective and Preventive Action (CAPA) is immediately triggered to isolate and adjust the process.
Finished Product Stage: A rigorous "batch release responsibility protocol" is implemented. Before official third-party safety testing reports (microbiology, heavy metals, etc.) are received and verified as 100% qualified, the corresponding batch of finished products remains locked in an isolation zone, strictly preventing it from entering the market.
Post-Market Stage: A robust product traceability system based on lot number tracking management is established. Concurrently, an "Emergency Response Task Force" comprising heads of customer service, QA, legal, and R&D is formed. In the event of market adverse reactions or complaints, product recall and investigation protocols will be activated within 24 hours to identify root causes and implement corrective actions.
