Taiwan Yes Pro-Mag Cleanup Powder (Cranberry) features the exclusive E.D.Pro6 3-in-1 formula, integrating three core functions — Digest, Eliminate, and Probiotic — into one convenient daily sachet.
Design Concept: Developed to address modern gut health needs, this product combines multiple functional ingredients into a single, easy-to-use powder sachet. Simply mix with warm water after meals for daily digestive support.
Key Ingredients: The formula contains composite digestive enzymes (including amylase, protease, cellulase, β-galactosidase, and lipase), the exclusive Deep-Sea Magnesium® (D-MINNERALZ® concentrated deep ocean mineral liquid), soluble dietary fiber, and encapsulated six-strain probiotics (including Lactococcus lactis subsp. lactis, Bifidobacterium lactis, Bifidobacterium bifidum, Bifidobaterium longum, Lactobacillus acidophilus, Lactobacillus rhamnosus).
Manufacturing Process: Probiotics are protected through advanced microencapsulation technology to preserve their viability. The manufacturing facility holds HACCP, ISO22000, and ISO9001 certifications, with rigorous quality control applied at every stage — from raw materials and semi-finished products through to final packaging. Health Benefits: Supports digestion and metabolism; dietary fiber and magnesium help promote intestinal motility and regularity; probiotics help modulate gut microbiota and support digestive tract function.
The manufacturing facility holds certifications complying with HACCP, ISO 22000, and ISO 9001 quality management standards.
Lactic Acid Bacteria Powder (D-Sorbitol (Sweetener), Lactose, Lactitol (Sweetener), Skim Milk Powder, Lactococcus lactis subsp. lactis, Bifidobacterium lactis, Bifidobacterium bifidum, Bifidobaterium longum, Lactobacillus acidophilus, Lactobacillus rhamnosus), Magnesium Oxide (Nutritional additive), Indigestible maltodextrin,Oligosaccharides (Fructooligosaccharides, Xylooligosaccharides, Galactooligosaccharides), Citric acid, Complex digestive enzymes (Including Amylase, Protease, Cellulase, β-Galactosidase, Lipase), Flavor, DL-Malic Acid , Deep Ocean Mineral Concentrated (D-MINNERALZ® Deep-Sea Magnesium®), Sucralose (Sweetener).
Each sachet (5g) of this product contains the following key active ingredients: magnesium oxide (nutritional additive) combined with concentrated deep ocean mineral liquid (D-MINNERALZ® Deep-Sea Magnesium®), providing 585 mg of magnesium per serving; along with Indigestible maltodextrin at 0.5g, which helps promote intestinal motility and support bowel regularity.
This product is manufactured at a facility certified under HACCP, ISO 22000, and ISO 9001, establishing a comprehensive quality control system covering every stage from incoming raw materials to finished product shipment.
Incoming Quality Control (IQC): All raw and packaging materials undergo physical inspection (appearance, moisture content, odor), microbiological testing, Certificate of Analysis (COA) verification, and expiration date confirmation upon arrival.
In-Process Quality Control (IPQC): During production, semi-finished products are continuously monitored for physical properties and microbiological indicators to ensure process stability.
Finished Product & Outgoing Quality Control (FQC/OQC): Prior to shipment, finished products are inspected for appearance, weight, and seal integrity. Each batch also undergoes third-party safety testing covering heavy metals and microbiological contaminants (including Salmonella, Staphylococcus aureus, and Listeria monocytogenes), ensuring full compliance with food safety regulations and consistent product quality.
This product undergoes the following mandatory third-party safety inspections:
Heavy Metal Testing Heavy metals (calculated as lead)
Microbiological Testing Salmonella spp.
Staphylococcus aureus
Listeria monocytogenes
This product establishes a risk control mechanism covering incoming materials, manufacturing, finished products, and post-market stages.
Incoming Stage: Raw materials undergo self-inspection upon arrival, including physical checks (appearance, moisture, odor), microbiological testing, and COA verification; non-conforming materials are prohibited from production.
Manufacturing Stage: Semi-finished products are subject to quality assurance patrol inspections monitoring physical and microbiological indicators; the facility complies with HACCP standards for systematic hazard control at each critical point.
Finished Product Stage: After filling and packaging, products are inspected for appearance, weight, and seal integrity; third-party heavy metal and microbiological safety testing is conducted on every batch before release.
Post-Market Stage: The product continuously maintains compliance with food labeling regulations to protect consumer safety, and regularly undergoes SNQ National Quality Mark renewal review to ensure long-term quality consistency.
