“Nubalance” is a formula designed based on the Dietary Reference Intakes (DRIs) issued by the Ministry of Health and Welfare, providing all the essential nutrients required by the human body daily. It contains high-quality whey protein and isolated soy protein, which aid in tissue repair. The inclusion of medium-chain fatty acids allows for quick absorption and utilization by the body. Patented encapsulated probiotics and inulin promote smooth bowel movements and help maintain digestive health. This product can serve as the sole dietary nutrition source for daily needs.
ISO 22000
HACCP
Certification of Food Sanitation and Safety Management systems.
Maltodextrin, Canola Oil Powder, Whey Protein, Soybean Protein Isolate, Soybean Oil Powder, Medium Chain Triglyceride, Inulin, Flavor, Calcium Phosphate, Potassium Chloride, Mixed Lactic Acid Bacteria, Choline Bitartrate, Vitamin C, Sodium Chloride, Magnesium Oxide, Potassium Citrate, Lactoferrin, Zinc Gluconate, L-Carnitine, Taurine, Ferrous Gluconate, Vitamin E, Molybdenum Yeast, Sucralose, Chromium Yeast, Selenium Yeast, Silicon Dioxide, Calcium Pantothenate, Nicotinamide, Copper Gluconate, Manganese Sulfate, Vitamin A, Vitamin B12, Vitamin D3, Vitamin B1, Vitamin B2, Vitamin B6, Vitamin K1, Folic Acid, Biotin, Potassium Iodide.
Lactic acid bacteria count: 1>10(8) CFU/100g
Vitamin C: 100mg/100g~300mg/100g
SUN YOU BIOTECH PHARM. CO., LTD.
Storage and Work Area Management: Managed in accordance with GHP regulations, with daily monitoring of temperature and humidity.
Raw Material Receiving Management: Batch-by-batch inspections are conducted according to raw material specifications, and materials may only be used after confirming compliance with quality requirements.
Process Monitoring Management: Critical Control Point (CCP) monitoring is implemented in accordance with HACCP principles to ensure process stability.
Semi-finished and Finished Product Acceptance Management: Batch-by-batch inspections are carried out according to inspection specifications, and products may only be released for storage after being determined to be qualified.
Heavy Metals (Arsenic, Lead, Mercury, Cadmium)
Plasticizers
Microorganisms (Escherichia coli , Coliforms, Salmonella, Staphylococcus aureus, Molds and Yeasts)
The company has established a comprehensive risk management system, including quality control mechanisms for raw materials, production processes, semi-finished products, and finished products.
All raw materials are subject to established inspection specifications, and incoming materials are inspected on a batch-by-batch basis. In accordance with HACCP principles, standard operating procedures (SOPs) for formulation and production processes have been established. Operators and in-line quality control personnel perform operations, inspections, and monitoring in compliance with these SOPs. Semi-finished products are also inspected batch by batch according to inspection specifications and may only be released for storage after being approved by the Quality Assurance (QA) department.
In addition, long-term stability studies are conducted for each product to confirm product quality stability throughout its shelf life.
Furthermore, based on the risk management system, the company has established procedures for internal audits, customer complaint handling, deviation management, and product recalls. Internal audits and recall drills are conducted regularly on an annual basis to continuously enhance quality management and risk response capabilities.
This product has been clinically proven in human studies. After supplementation, subjects showed an increase in mid-upper arm circumference from 23.86 ± 4.17 cm to 24.04 ± 4.15 cm (p=0.039), and triceps skinfold thickness increased from 1.41 ± 0.70 cm to 1.42 ± 0.70 cm (p=0.042). In blood biochemistry analyses, albumin levels increased from 3.52 ± 0.55 g/dL to 3.64 ± 0.59 g/dL (p=0.039), while prealbumin levels increased from 20.35 ± 6.48 mg/dL to 21.74 ± 7.15 mg/dL, showing an improving trend. This product can serve as a sole source of nutrition and may help improve body composition and nutritional status in individuals with inadequate nutritional intake.
Lactic Acid Bacteria Powder (Utility Model Patent No. M585622: Probiotic Encapsulation Structure)