Comprehensive Premium Wellness — Exceptional Care for Your Family

Optimal Formula Ratio：Based on the latest U.S. research, featuring a scientifically backed 10:2 golden ratio for both safety and efficacy.

Patented Formula Certification：A naturally sourced, high-quality formulation that delivers complete nutritional support for maintaining good health.

100% Plant-Based：Formulated without animal-derived ingredients for greater peace of mind and confidence in every serving.

Premium Nourishing Elements：Crafted through advanced multi-extraction technology to deliver a top-tier formulation with enhanced nutrition.

Unsaturated Fatty Acids：Omega 3, 6, 9: Helps support optimal vitality and energy levels.

Ingredients – Amount Added (mg)

Marigold Extract (Lutein) – 150

Black Soybean Extract – 3

Marigold Extract (Zeaxanthin) – 58.2

Sacha Inchi Oil (Plukenetia volubilis oil) – 5

Multivitamin Complex – 100

Blackcurrant Extract – 10

Goji Berry Extract – 20

Maqui Berry Oil Extract – 1

Zinc Gluconate – 30

Selenium Yeast – 12.5

Copper Gluconate – 1

Manganese Gluconate – 30

Bilberry Extract – 10

Red Algae Extract (Astaxanthin) – 5

Blackcurrant Flavor – 50

Blackcurrant Concentrate – 750

Malic Acid – 22

Citric Acid – 32

Fructose – 5040

Corn Syrup Solids – 20

Purified Water (to make up to 20 ml)

Total: 20 ml

Lutein 5.51%

• Follow the raw material inspection management standard procedure.

• Storage conditions: Refrigerated at 0–7°C; Room temperature: 19–27°C; Humidity: 30–80% (Blackcurrant concentrate stored at Yu-Guo Freezer).

• Issue based on raw material request form.

• Confirm according to raw material requisition list.

• Follow the manufacturing standard document.

• Sieve through 120 mesh;Stirring temperature: 85°C for 30 minutes.

• pH range: 2.6–3.6;Brix (sugar content): 19.0–21.0.

• Follow raw material inspection procedure.

• Inspect appearance, content volume, and seal integrity.

• Initial product temperature: ≥30°C; Sterilization temperature: ≥90°C;Sterilization duration: 20 minutes; Pressure: 2 kg/cm².

• Refer to QC process control chart.

• Follow raw material inspection management procedure.

• Verify batch number, expiration date, and quantity accuracy.

• Re-confirm according to raw material inspection procedure.

• Check for uniform shrink wrapping.

• Confirm sample batch number, expiration date, and quantity.

• Warehouse conditions: Temperature 19–27°C; Humidity 30–80%.

Heavy Metal Test Items: Arsenic (As), Lead (Pb), Cadmium (Cd), Mercury (Hg), Copper (Cu)

Heavy Metal Testing Laboratory: Super Laboratory Co., Ltd.

Microbial Test Items: Staphylococcus aureus, Salmonella spp, Listeria monocytogenes.

Microbial Testing Laboratory: Super Laboratory Co., Ltd.

Appearance

Brix

pH Value

Microbial Count